Clinical trial design is obviously at the basis of the value of the results and the consequent return on investment in terms of image and product support.
For this reason, AAT is always focused on obtaining the best result through the optimization of resources. The customer who wants to undertake a clinical trial, with food or pharmaceutical product, can count on us.
This complete support is be possible through our experienced approach and our network of collaborations, which includes Universities, other companies, clinical research centers, biostatisticians and hospitals. This makes the difference for those who choose to work with us.
The good functioning of a network of different expertise has allowed us to apply our research to products already on the market or to studies of new products that will be created.
Evaluation of prebiotic fibers on microbiota.
Stress-related changes in commensal microbes. Read more.
Modulation of gut microbiota by antibiotics.
Pre/probiotic intake and its reflection on host metabolism.